ServSafe Refresher Workshop RRCC
This four hour workshop meets the requirments for food manager certification renewal required by the Minnesota Department of Health (MDH). The renewal course, required every three years, provides four hours of continuing education in food safety and sanitation, emerging trends in food preparation, and handling, and a review of how to prevent food borne illnesses. Workshop fee includes materials and certification of attendence. COURSE #000113
ServSafe Refresher Workshop RRCC
Date and Time
Tuesday Oct 14, 2008
1:00 PM - 5:00 PM CDT
10/14 1-5 p.m.
Location
H- 118 Rainy River Community College
Fees/Admission
$60
Website
Contact Information
Rainy River Community College
Send Email
Printed courtesy of www.ifallschamber.com/ – Contact the International Falls Area Chamber of Commerce for more information.
301 Second Avenue, International Falls, MN 56649 – (218) 283-9400 – chamberadmin@intlfalls.org